Coming Soon this Dashain- Sep-2017
The Restro- Nepal- Nepal’s Best Food Magazine by
Kantipur Tourism and Hotel Management College and Chef Ram.
(Logo and Name and Nepal logo designed by Chef Ram)
This magazine will be promoting Nepalese Food and at the same time will feature various restaurants/Hotels/Resorts in the country-90% of them will be from Pokhara.
We will publish new edition in every 3 months.
We will be providing Training classes for the Hotel and Restaurant staff about Hospitality and Guest Service and how to handle guest complaints, personal grooming etc at KTHMC, who ever supports us in this magazine.
We wish to make awareness about the importance of Quality, Standard, Hygiene, Warm Hospitality, Flavorful and Tasty food
so that our tourist and local guests will enjoy their stay in Pokhara.
We wish to encourage Restaurants to provide better food and better service and so we are planning an Awards Ceremony every year during Dashain with awards like Best Restaurant, Best Service, Best Ambience, Most Hygienic Kitchen, Best Dish etc in Pokhara.
Thank you everyone for your kind and wonderful support till now and with will all your blessings I think this effort of ours will make a positive impact in promoting Tourism and Hospitality in Pokhara and Nepal.
We always initiated and supported and sponsored Hospitality and Tourism events in Pokhara through our college like
Jungle Festival, Mr and Miss Hospitality and now The Restro-Nepal Magazine.
Hope for the Best.