About KTHMC
OUR MISSION
CAREER IN THE HOSPITALITY FIELD
Message From our Leaders
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Mr. Bijaya Poudel
Founder & Chairman
Since our founding in 2010, Nepal’s and Pokhara’s importance and influence in the Hospitality world has progressively grown. So has KTHMC. Today, we are widely recognized as one of Nepal’s leading destinations for anyone who wants to explore their passion for all facets of the Hospitality and Culinary education, from Hotel Management, cooking and baking to wine studies and restaurant and hospitality management. As a school and an institution, we are vibrant and focused and still driven by ideals.
Our students are diverse, have unique talents and individual quests. Our role at KTHMC is to help our students develop and find their wonderful career. The foundations of KTHMC are our career programs in Hotel Management, Culinary Arts, Pastry & Baking Arts and Hospitality Management. Whether our students’ goals are to become Chefs, entrepreneurs, artisan bread bakers or hotel general managers, our programs provide the right foundation.
Our programs are skill oriented, intensive, student-centric and are up to international standards.
Special Features of KTHMC
- Gives importance for standard education
- Reasonable fees and highest commitment
- Industrial visits and Industrial style training
- Complete Australian professional programs
- Individual student attention
- Personality development classes
- Special English training
Better technical skills - Increase of confidence
Better guidance for jobs - Recognition anywhere in the world
- Job Placement Assistance in Gulf countries, Maldives, India etc
- Opportunity to study further in Australia, USA, New Zealand etc as per the eligibility
- Chance to work as a Chef in Australia, Canada after 3 to 4 years of work experience
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FACILITIES
OUR AFFILIATIONS
CSAI
Culinary Solutions Australia International was formed in 2008 to meet the growing demand for quality training and assessment materials from overseas hospitality schools and now has partner schools in the Philippines, South Korea, Vietnam, Nepal, India, Malaysia and China.
These hospitality schools currently use CSAI training and assessment systems to teach European cookery, Asian cookery, Patisserie and Hospitality Management.
From their extensive travels and discussions with overseas hospitality representatives it became clear that many students in overseas countries would benefit from being trained using the Australian Hospitality Training system but could never afford to travel to Australia for such training.
To solve this problem, CSAI decided to make the same teaching and training resources available to overseas hospitality students using a unique CSAI International training and assessment model. This means overseas students can study the same material and subjects as they would in Australia but in their own local environment and for a local price. After completing a CSAI Hospitality course they can then go on to find good jobs in the hospitality industry either in their own country or overseas.
Kantipur Tourism and Hotel Management college in Pokhara has excellent infrastructure and wonderful instructors and so KTHMC is the latest affiliated college to CSAI from Nepal.
Highfield Qualifications is the UK and Middle East’s leading supplier of compliance, work-based learning and apprenticeship qualifications, training materials and E-learning. It is the market leader in Food Safety, HACCP Training in Food production and catering. Since the establishment in 1982, Highfield Qualifications has enjoyed exceptional growth and is now one of the top 10 awarding organizations in the UK.
Highfield Qualifications was awarded as a winner of the 2016 Queen’s Awards for Enterprise. This is the most prestigious business award in the UK for outstanding achievement by UK businesses in the categories of innovation, international trade, sustainable development and promoting opportunity through social mobility.
Our students get trained in HACCP and Food Safety and they give the assessment and get their HIGHFIELD Level 2 Food Safety/HACCP Certificates during their course and so they can do their job better while they are in the industry. They can produce and serve healthy and hygienic food to the guest which will be free of contamination and food poisoning.
KTHMC is recognized and affiliated with such international organization in the country.
We are affiliated to CTEVT- Nepal since 2014. It is the Council for Technical and Vocation Training(CTEVT) constituted in 1989(2045 BS) is a
National Autonomous apex body of Technical and Vocational Education and Training(TEVT) Sector committed for the production of technical and skillful human resources required to the nation. It mainly involves in policy formulation, quality control, preparation of competency based
curriculum,developing skill standards of various occupations and testing the skills of the people,conduct various research studies and training needs assessment etc.
CTEVT courses and certificates are recognized Nationally and Internationally for Job Placements and Paid Internship.
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